The Anchor Line Bar and Restaurant, Glasgow - The Anchor Line
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Large parties are welcome in any of our restaurants and our Executive Chef has designed a set large party menu for group bookings. Our private dining rooms are perfect for special occasions, meetings, or to enjoy a cocktail master class with one of our bartenders. Year after year Amarone is being awarded by the restaurant industry for atmosphere, great food and professionalism. Terrific food, service and ambience. Overall - an experience I want to repeat as soon as possible.
Táifēng and the Motorway Saint. We create memorable experiences that engage and inspire our audiences. With multi-media performances that fuse music, sonic and visual art. Cryptic Glasgow Ltd, trading as Cryptic, is a Scottish Charity Number SC022476. Registered in Scotland SC150281 VAT No 652491922.
But not just any food! From authentic Italian pizza and pasta, prime steaks, world-class Scottish seafood, tasty ribs, delicious salads and succulent burgers - we take pride in creating honest and hearty, home-style dishes enjoyed by thousands of families and friends, young and wise, since 1983. We know that no two people are the same, so we have created a wide menu to cater for all tas.
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The Anchor Line Bar and Restaurant brings dining and drinks to Glasgow city centre with the transatlantic style of yesteryear and a modern twist.PARSED CONTENT
The site theanchorline.co.uk had the following in the web site, "The Anchor Line, Glasgow." We noticed that the webpage stated " Click here for opening times and booking." It also stated " First class service and produce. Private dining room for up to 40 guests. Pre and post prohibition style drinks."SEEK MORE WEB SITES
A knock at the front door was enough to get me away from the tear jerking of slicing onions. I greeted the delivery man whom I noticed was holding a package in his hand. I guess this is what you call an efficient service at its best as we only placed our order last week from overseas. I was already thinking about the book and CDs in the box for our enjoyment. So despite my red and teary eyes I managed to give the delivery man my autograph and showed it to my other half.
Things I Learned On My First Cruise. The Best Food in Arequipa.
Tuesday, June 2, 2009. Visit Us At Our New Location. You can find him at www. I got tired of people asking me for the url. Visit Us At Our New Location.
Through the eyes of the underdog. Monday, July 19, 2010. The passion of a coffee aficionado. Monday, July 19, 2010. Thursday, September 4, 2008. BVD and the Lady Liberty.
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